“Rioja Corriente” is an expression from the turn of the century, referring to a pure, unclassified wine meant for everyday drinking. Bush vines in the cool Lanciego zone within Rioja Alavesa on flat shallow soils that are stony, calcareous, and low in nutrients. Hand picked with wild yeast primary fermentation and malolactic in concrete tank and stainless steel followed by 12 months aging in a mixed regime of barrel and foudre.