SIX PACK SAMPLERS-ORGANIC
CALL FOR PICK UP OR DELIVERY. EACH SIX PACK COMES IN A BEAUTIFUL VINES ON PINE CLOTH SIX PACK CARRIER
ORGANIC RED=
2017 SEIGNEURS DE PEYREVIEL COTES DE MILLAU, SOUTHWEST FRANCE-11
terrific cooperative blending merlot, cabernet sauvignon, syrah and fer servadou-store favorite
2019 QUO GASTIAGO GARNACHA, CAMPO DE BORJA spain-13
organically and dry farmed. No chemicals used (pesticides, fertilizers, additives, etc). Hand harvested 4th week of October.
Cherry red color with violet hues. Clean and bright aromas of red fruits, with floral and spice notes. Bold, well structured and balanced in the mouth with ripe fruit flavors. Fine tannins and a long finish.
2019 dOMAINE DE LA GRAVEIRETTE “JU DE VIE” RHONE VALLEY, FRANCE-18
grenache, Mourvèdre, Marselan, and Merlot. biodynamic, lots of ripe spicy flavors of cherry and blackberry
2019 FOLK MACHINE ‘PARTS & LABOR” RED, MENDOCINO, CALIFORNIA-23
carignan, Syrah, Grenache, and Barbera. Aged 75% in stainless steel tanks and 25% in oak foudre tanks, resulting in a juicy flavor packed red
2019 A LOS VINATEROS PIPENO, VALLE DEl ITATA, CHILE-19 (liter)
the vines of Itata thrive in a steep hills landscape without irrigation. Exhibits wonderful freshness and purity with fine-grained tannins and a lively mineral finish.
2019 grosjean PINOT NOIR, valle d’aoste, italy-28
the oldest pinot vines produce the grapes for this cuvée, which receives daily pressings for two weeks, followed by malolactic fermentation and 10 months in barrique. Biodynamic Certified
ORGANIC WHTE=
2019 DOMAINE UBY “No 21” BIO, COTES DE GASCOGNE, FRANCE-12
colombard, Ugni Blanc, and Sauvignon Blanc. Lemon notes with a touch of grapefruit. The mouth round and fresh finishes on a lively note
2019 FERMINA WHITE, VALENCIA, SPAIN-12
airén and Macabeo. the fermina white has a fresh liveliness which is refreshing and fruity with a clean finish.
2019 DOMAINE GIOULIS KORINTHOS SOFOS, PELOPONESSE, GREECE-15
chardonnay and Moschofilero. The Moschofilero grapes are strictly selected from the low yielding organic vineyard in the mountainous Peloponnese region. The Chardonnay grapes are grown in the northern Peloponnese mountains at a 1000m altitude near the village of Klimenti. Brillaint
NV FAMILIE BAUER GRUNER VELTLINER, NIEDEROSTERREICH, AUSTRIA-15 (liter)
this deliciously dry gruner comes from their main vineyards in lower Austria, the grapes are hand-harvested in early October, vineyard sorted, whole-cluster pressed followed by fermentation in stainless steel with ambient yeasts that last for two weeks and rested on lees until end of November. Aged in stainless steel for three months and filtered. Porch pounder
2020 FABRIZIO VELLA CATARATTO, SICILY, ITALY-18
this “skin contact” or orange wine is fairly rich in texture with a lively citrus note to it.
2019 A LOS VINATEROS PIPENO, VALLE DEL ITATA, CHILE-19 (LITER)
muscat, semillon and a touch of chasselas. Winemaking is simple, using only native yeast and cement tank for fermentation and aging. Authentic wine, full of life, vibrancy, tension, and freshness.